I don’t typically eat much for breakfast. A scone here or a Greek yogurt there, is what you’ll find me eating on most mornings, and usually it’s right before I have to rush off to work.
However, for the last few mornings, I have enjoyed a long, leisurely buffet breakfast complete with fruit, sausage, yogurt, and lattes. And what makes it even better is that I get to enjoy it with an amazing fairway view in 65 degree weather, while sitting with the people I love.
Ciao and enjoy your breakfast!
